Seafood Of India

20 November 2024
19 November 2024
16 November 2024
15 November 2024
15 November 2024
14 November 2024
13 November 2024
12 November 2024
9 November 2024
6 November 2024
30 October 2024
26 October 2024

Market Research & Data

Conservation, Research & Technology

World Fisheries Day 2024: Ensuring India’s Waters Continue to Thrive with Life
What’s Really in Your Fish Curry? Kerala’s Wake-Up Call for Safer Seafood
GSA Unveils Seafood Processing Standard 6.0: A New Era in Global Seafood Safety and Sustainability
Goa’s Marine Crisis: Dolphin Deaths Spark Conservation Emergency
Drone Technology Takes Flight: A New Era for India’s Fisheries Sector
ICAR-CIFT Earns Prestige as Newly Declared Centre of Excellence in Food Authenticity
Experts and Fishermen Advocate for Sustainable Practices Following Lift of Fishmeal Factory Moratorium
Shrimp Concerns Shift From Thailand to India: Ethical and Sustainable Sourcing in Focus
Reviving India’s Coastal Forests: The Role of Sacred Groves
From Land to Sea: Can Permaculture Principles Heal the Blue Frontier
Fish Out of Water: Growing Seafood in Labs, a Kochi Lab Leads the Way in India
Diving Deeper: Indian Seafood Tech Startup Makes Waves with $4 Million Funding

OPENINGS IN SEAFOOD SECTOR