Shrimp on the Brink: How Andhra Pradesh’s Aquaculture Heartland Reached a Breaking Point
For over a decade, Andhra Pradesh has proudly carried the mantle of being India’s undisputed leader in shrimp aquaculture. Its coastal belts—stretching across West Godavari, Krishna, East Godavari, and Nellore—have produced nearly 70% of the country’s shrimp output, powering India’s meteoric rise as the world’s second-largest shrimp exporter. Yet today,
India’s Smart Aquaculture Revolution: How AI Feeding Systems and Aquatech Startups Are Redefining Modern Fish & Shrimp Farming
Introduction India is rapidly emerging as a global leader in aquaculture, and a major part of this growth is driven by technology. A new generation of smart aquaculture startups is transforming the traditional farming landscape with IoT-based water quality monitoring devices, AI-powered automatic feeders, and data-driven farm management platforms. These
Naturally Raised, Sustainably Sourced: How Dam Fisheries Are Transforming Local Economies.
By Shailesh Patel, Co. founder, Dam Good Fish There is growing global interest in sustainable seafood, especially in aquaculture of fish that is grown in reservoir or dam systems, due to increasing concerns about overfishing. The Food and Agriculture Organization (FAO) indicates that 34.2% of global fish stocks are over-exploited,
Navigating the Tariff Storm: Why Indian Shrimp’s Survival Strategy Runs Through Ecuador
A crippling tariff imposed by the United States has plunged India’s vibrant shrimp export sector into an unprecedented crisis, threatening a multi-billion-dollar industry and the livelihoods of millions. With the American market, the largest buyer of Indian seafood, now virtually inaccessible, a radical new strategy is no longer a choice
Illegal Shrimp Farms Pose Dual Threat to Surat: Airport Safety and Flood Risks Mount
A persistent network of illegal shrimp farms surrounding Surat International Airport is creating a dual threat of aviation hazards and urban flooding, prompting the city’s mayor to demand urgent action from district authorities. The farms, concentrated in areas like Bhimpore, Abhva, and Khajod, attract large numbers of birds, leading to
India’s Biokraft Foods Unveils Cultivated Trout, Targeting 2026 Commercial Rollout
Indian food-tech startup Biokraft Foods is pioneering a new frontier in sustainable protein, unveiling the country’s first cultivated trout fillets. Developed in a landmark partnership with the Indian Council of Agricultural Research’s Central Institute of Coldwater Fisheries Research (ICAR-CICFR), the company is targeting a full commercial launch for its cultivated
India’s Cultivated Meat Breakthrough: Biokraft Foods Unveils Lab-Grown Trout & Chicken, Eyes 2026 Market Launch
In a landmark step toward sustainable food innovation, Mumbai-based Biokraft Foods has unveiled India’s first cultivated seafood prototypes—structured trout fillets grown from cells—and announced plans to seek regulatory approval for lab-grown chicken, marking a pivotal moment in the nation’s alternative protein journey. From Himalayan Waters to Lab Plates: Cultivated Trout
India’s Blue Revolution Takes Center Stage: MPEDA Unveils Seafood Expo Bharat (SEB) & Vibrant New Logo
India’s Marine Products Export Development Authority (MPEDA) is set to launch the inaugural Seafood Expo Bharat (SEB) from July 1 to 3, 2025, at the Chennai Trade Centre. This landmark event aims to bring together 150 exhibition stalls and over 2,500 delegates under one roof, marking a significant step in
U.S. Tariff Pause Brings Temporary Relief to Indian Shrimp Exporters
In a significant development for India’s seafood industry, President Donald Trump’s decision to pause a planned 26% tariff on Indian shrimp exports, reducing it to 10% until July 2025, has brought temporary relief to Indian exporters. This move allows India to resume shipments of 35,000–40,000 tonnes of shrimp (2,000 containers)
Indian Seafood Exports Reel Under US Tariffs: Shrimp Industry Faces Crisis
In a move that has sent shockwaves through the seafood industry, the United States has announced reciprocal tariffs on seafood imports from India, specifically targeting shrimp and a range of other marine products. This bold decision, which follows months of trade tensions, has raised questions about the future of global
Indian Seafood Tech Firm Expands with $4.5 Million Investment in Aqua Biologicals
In a significant move to strengthen its position in India’s burgeoning aquaculture sector, AquaConnect, a leading Indian seafood technology company, has announced a $4.5 million (€4.2 million) investment in new research and development (R&D) and production infrastructure in Gujarat. The investment marks a strategic expansion into farm care biologicals, positioning
India’s Billion-Dollar Water Crisis: How Pollution is Sinking Fisheries and Public Health
India’s fishery sector is hemorrhaging $2.2 billion annually due to water pollution from untreated wastewater, according to a groundbreaking study released this week at the World Ocean Summit in Japan. The research, conducted by the ocean health initiative Back to Blue and the Ocean Sewage Alliance, reveals the staggering economic
Indian Seafood Industry Urges Government to Remove 30% Duty on US Shrimp Imports
India’s seafood exporters have launched an urgent appeal for the waiver of a 30% customs duty on shrimp imports from the United States, expressing deep concern that the existing tariff could trigger retaliatory measures from America, potentially damaging India’s dominant position in the global shrimp market. Industry Concerns Over Potential
Can India’s Deep-Sea Fishing Boom Drive ₹1 Lakh Crore in Seafood Exports by 2030? A detailed analysis.
India’s deep-sea fishing initiative has the potential to help achieve the ambitious target of ₹1 lakh crore in seafood exports by 2030, but it’s not guaranteed. Currently, seafood exports stand at ₹60,523 crore, and reaching ₹1 lakh crore means increasing by about ₹39,477 crore over five years. This is a
Innovations in Aquaculture and Marine Biotechnology: Driving Sustainable Growth
New Delhi, India – February 24, 2025 The Aquaculture and Marine Biotechnology program, implemented by the Department of Biotechnology, is at the forefront of enhancing aquaculture production and productivity while harnessing marine resources for valuable products and processes. This program plays a vital role in the agricultural economy by ensuring
World Aquaculture 2025 India: Opportunities, Options, and Optimism
The highly anticipated World Aquaculture 2025 India conference is set to take place in Hyderabad from November 10 to 13, 2025. This prestigious event, part of the World Aquaculture conference series, returns to India after its successful debut in Chennai in 2019. This year’s conference will focus on the broad
India’s Aquaculture Sector: A Boon for Employment and Foreign Exchange Earnings
New Delhi, India – February 23, 2025 The aquaculture sector in India has recently garnered significant government attention due to its potential to generate substantial employment opportunities and contribute to the country’s GDP. The Union Budget 2025 has allocated a record annual budgetary support of ₹2,703.67 crore for the fisheries
14th Asian Fisheries and Aquaculture Forum Convenes in New Delhi, India
New Delhi, India – February 12-15, 2025 The 14th Asian Fisheries and Aquaculture Forum (14AFAF), a triennial scientific forum organized by the Asian Fisheries Society, took place in New Delhi, India, from February 12 to 15, 2025. This event served as a crucial platform for discussing global trends and addressing
Navigating the Regulatory Seas: Challenges and Compliance Issues in India’s Seafood Industry
Explore the key challenges and compliance issues faced by India’s seafood industry, including export regulations, sustainability demands, financial strain on fishers, and environmental compliance concerns.
Embracing Sustainability in Indian Shrimp Farming: A Shift from Traditional to Eco-Friendly Practices
India’s shrimp farming industry, once plagued by environmental degradation and health risks, is undergoing a significant transformation towards sustainability. Traditional shrimp farming methods have historically caused substantial environmental harm, including the destruction of mangrove forests, water pollution, and increased disease outbreaks. However, with the advent of new technologies and regulatory
The Ultimate Guide to Starting a Profitable Fish Farming Business in India
India’s fisheries sector is undergoing a rapid transformation, with a focus on advancing fish farming practices and promoting sustainability. The sector plays a crucial role in the global food system, and India is poised to make a substantial impact on the economy in the near future. With the government’s support
Sikkim’s Big Leap: Revolutionizing Fisheries with Modern Technologies
Nestled in the Himalayas, Sikkim is known for its breathtaking landscapes, pristine rivers, and serene lakes. While traditionally celebrated for its natural beauty, the state is now making waves in an entirely different domain—fisheries. Chief Minister Prem Singh Tamang recently announced that Sikkim is embracing modern technologies to transform its
Tripura Partners with Tata Technologies to Revolutionize ITI Training for a Skilled Workforce
In a significant step towards enhancing vocational education and employability in Tripura, the state government has signed a groundbreaking agreement with Tata Technologies to upgrade 19 Industrial Training Institutes (ITIs) across the state. This ambitious initiative, valued at ₹683.27 crore, aims to modernize training facilities and equip students with cutting-edge
India Embarks on Transformative Marine Fisheries Census: A Blueprint for Sustainable Aquaculture
On World Fisheries Day, November 21, 2024, the Indian government launched an ambitious set of initiatives aimed at revolutionizing the marine and inland aquaculture sectors. Spearheaded by Union Minister for Fisheries Rajiv Ranjan Singh, these projects are set to bolster India’s blue economy and ensure sustainable fisheries management. The Marine
ICES Experts Propose Revolutionary Framework for Marine Aquaculture Classification: Redefining ‘Open Ocean’ and ‘Exposed Aquaculture
The International Council for the Exploration of the Sea (ICES) Working Group on Open Ocean Aquaculture (WGOOA) has proposed a groundbreaking redefinition of marine aquaculture terminology, aimed at improving site selection, operational efficiency, and regulatory frameworks in the growing aquaculture industry. The Need for Clear Definitions Traditional classifications of marine
Marine Aquaculture Market Set for Significant Growth: Projected to Reach USD 300 Billion by 2032
The marine aquaculture market, encompassing the cultivation of marine organisms in oceanic or enclosed seawater systems, is on the brink of substantial growth. According to recent projections, the market is expected to grow from approximately USD 176.8 billion in 2024 to an impressive USD 300 billion by 2032, achieving a
GSA Unveils Seafood Processing Standard 6.0: A New Era in Global Seafood Safety and Sustainability
The Global Seafood Alliance (GSA) has made a significant milestone in the seafood industry with the official release of the Seafood Processing Standard (SPS) version 6.0. This latest iteration is designed to meet the stringent requirements of the Global Food Safety Initiative (GFSI) and marks a substantial advancement in ensuring
Unlocking the Blue Gold: Investors’ Meet 2024 to Boost Fisheries and Aquaculture in Andaman & Nicobar Islands
On November 14, 2024, the Department of Fisheries, under the Ministry of Fisheries, Animal Husbandry & Dairying, is set to host the highly anticipated “Investors’ Meet 2024: Investment Opportunities in Fisheries and Aquaculture Sector of Andaman & Nicobar Islands.” This landmark event will be held at Taj Exotica in Swaraj
Drone Technology Takes Flight: A New Era for India’s Fisheries Sector
Union Minister of State Shri George Kurian inaugurates workshop on Application and Demonstration of Drone Technology in Fisheries and AquacultureDrone technology in the fisheries sector is going to be a game changer- Union Minister Shri George Kurian Centre to develop 100 climate resilient coastal villages to protect fisher livelihood said
Potential Shifts in Seafood Exports: Indian Industry Eyes Opportunities Amidst US Market Changes Post-Trump Victory
In the wake of Donald Trump’s recent electoral victory, Indian marine exporters are optimistic about a potential resurgence in seafood exports to the United States. They believe that a revitalized US economy could lead to increased consumer demand, particularly for shrimp products. Currently, the US seafood market is experiencing sluggishness,
Revitalizing India’s Seaweed Industry: New Guidelines for Importing Live Seaweeds
In a pivotal move to enhance the development of seaweed enterprises, the Ministry of Fisheries, Animal Husbandry and Dairying has notified the ‘Guidelines for Import of Live Seaweeds into India’. This initiative is designed to bolster the economic prospects of coastal villages, ensure livelihood sustainability for the fisher community, and
ICAR-CIFT Earns Prestige as Newly Declared Centre of Excellence in Food Authenticity
The Indian Council of Agricultural Research-Central Institute of Fisheries Technology (ICAR-CIFT) has been officially recognized as a Centre of Excellence in Food Authenticity. This notable designation was announced during a national workshop titled “Food Authenticity and Traceability using Omics Techniques,” held at the institute as part of the ICAR-NASF Foodomics
ICAR-CIBA Revolutionizes Mud Crab Aquaculture with Breakthrough Farming Success
The ICAR-Central Institute of Brackishwater Aquaculture (CIBA) has achieved a groundbreaking milestone in sustainable aquaculture by successfully cultivating mud crabs in earthen ponds. This innovative approach not only addresses the rising demand for seafood but also promotes ecological balance and economic sustainability in coastal areas. Rapid Growth and High Yield
49th Edition of India International Aquaculture Expo (IIAE) 2024: A Platform for Aqua Farmers and Exporters to Explore Emerging Technologies and Opportunities
The 49th edition of the India International Aquaculture Expo (IIAE) 2024 was inaugurated by Undi MLA K. Raghurama Krishna Raju and District Collector Ch. Nagarani at Undi in West Godavari district. The two-day expo brought together aqua farmers, aqua exporters, and other stakeholders to explore the latest technologies, policies, and
Experts and Fishermen Advocate for Sustainable Practices Following Lift of Fishmeal Factory Moratorium
In the wake of the Marine Products Export Development Authority’s (MPEDA) decision to lift the moratorium on new fishmeal and fish oil factories, fishermen and marine experts have raised concerns about sustainability in India’s $7.38 billion marine food industry. The Indian Marine Ingredients Association (IMIA) welcomed this move, which they
Kerala’s Shrimp Export Crisis Deepens as Japan Cuts Imports: Implications for the Industry and Farmers
The shrimp export crisis in Kerala has reached a critical juncture following Japan’s recent decision to significantly reduce its imports of Indian shrimp. This development poses serious challenges for the state’s aquaculture sector, especially in the context of its dependence on the Japanese market, which has historically been a key
Andhra Pradesh Leads the Way in Fishing and Aquaculture: A Deep Dive into India’s Aqua Sector
Andhra Pradesh has emerged as a dominant force in India’s fishing and aquaculture sector, accounting for an impressive 41% share of the country’s total fish production. This remarkable achievement not only underscores the state’s strategic geographic advantages but also highlights the concerted efforts of local authorities, farmers, and businesses in
Indian Shrimp Industry Fights Back Against Allegations, Seeks Government Support
Indian shrimp exporters are facing accusations from a foreign lobby that their products are contaminated and produced using forced labor. This lobby is targeting the lucrative US market, where India has a 40% market share. The accusations stem from allegations by a former employee of a Kerala-based shrimp processing company,
India Refutes Labor Abuse Allegations in Booming Shrimp Industry
Top Exporter Faces Scrutiny, Vows to Maintain Standards India, now the world’s leading supplier of shrimp to the US, has vehemently denied allegations of human rights and environmental abuses raised by a Chicago-based human rights group. These accusations come at a time when India’s seafood export industry, particularly shrimp, is
Shrimp Concerns Shift From Thailand to India: Ethical and Sustainable Sourcing in Focus
The global appetite for shrimp has created a complex issue – balancing affordability with ethical and sustainable practices. While Thailand was once the poster child for these concerns, a new report by the Corporate Accountability Lab (CAL) shines a light on the rise of India’s shrimp industry and the potential
New Course by ICAR-CIBA and ICAR-CIFE, Equips Professionals for Risk Management in India’s Shrimp Industry
The Indian Council of Agricultural Research (ICAR) is taking a step forward in risk management for the country’s growing shrimp farming industry. Through its institutions, the Central Institute of Brackishwater Aquaculture (CIBA) and the Central Institute of Fisheries Education (CIFE), ICAR has launched a new “Certificate Course on Shrimp Crop
From Land to Sea: Can Permaculture Principles Heal the Blue Frontier
For generations, humans have looked to the ocean as a bounty, its shimmering expanse offering an endless wellspring of seafood. But with overfishing painting a stark picture of dwindling stocks and polluted waters, it’s become increasingly clear that our relationship with the sea needs a profound shift. Enter permaculture, a
Cabinet approves extension of Fisheries and Aquaculture Infrastructure Development Fund (FIDF)
Good news for the Indian fisheries sector! The Union Cabinet has approved a 3-year extension of the Fisheries and Aquaculture Infrastructure Development Fund (FIDF), providing a ₹7,522.48 crore boost to infrastructure development until 2025-26. Why FIDF Matters: Overall Impact: This extension promises a significant boost to India’s fisheries sector, leading
India Casts its Net Wider: Budget Boosts Booming Aquaculture Industry
India’s vast coastline and thriving seafood industry have long been an anchor of the nation’s economy. Now, with a focus on boosting aquaculture and exports, the recent budget has cast a wider net, promising calmer waters and a brighter future for the sector. A Thriving Catch: India’s Aquaculture Prowess As
Fish Out of Water: Growing Seafood in Labs, a Kochi Lab Leads the Way in India
Imagine enjoying your favorite fish dish without harming the oceans or contributing to overfishing. Sounds too good to be true, right? But thanks to advancements in lab-grown meat technology, this vision might become a reality sooner than you think. In a pioneering initiative, a government lab in Kochi, India, has
Government of India Unveils Ambitious ₹576 Crore Plan to Establish Northern Shrimp Farming Hub
In a strategic move to boost aquaculture and create a thriving hub for shrimp farming, the Union government of India is set to launch a ₹576 crore plan across four northern states. The initiative aims to utilize non-arable land in Uttar Pradesh, Rajasthan, Haryana, and Punjab for shrimp farming, catering
Kings Infra Dives into Ready-to-Eat Market with ₹40 Crore Boost from Punjab National Bank
Kings Infra, a leading name in seafood processing and export, has secured a ₹40 crore working capital loan from Punjab National Bank. This investment will fuel the company’s ambitious plans to launch ready-to-cook and ready-to-eat seafood products in the Indian market, tap into the rising demand for premium seafood, and
Seaweed to the Rescue: CMFRI Develops Natural Remedies for Immunity and Cholesterol
The ICAR-Central Marine Fisheries Research Institute (CMFRI) has announced a promising step forward in healthcare, signing a deal to commercialize two seaweed-based nutraceuticals with impressive potential. These natural products tackle common health concerns – one boosting anti-viral immunity and the other combating high cholesterol. Dr. A Gopalakrishnan, director of CMFRI,
Aquaponics: Where Fish and Plants Kiss, and Sustainable Food Rises
Imagine a farm where fish waste nourishes lush greens, and plants scrub water clean for finny friends. This symbiotic dream isn’t science fiction; it’s the reality of aquaponics, a revolutionary method seamlessly blending aquaculture and plant farming. In this verdant marriage, not a drop goes to waste, not a leaf
Gujarat Sets Sail for Deep-Sea Riches: Modernizing Fisheries for a Blue Economy Boom
Gujarat, with its 1,600-kilometer coastline, the longest in India, has long been blessed by the bounty of the sea. This coastal state boasts an impressive annual average of 8.5 lakh tonnes of marine fish production in the last four years, and contributes a significant 17% to India’s total fish exports,
Kerala Shrimp Farmers Dive into “Indicus Revolution” as Native Species Thrives in Trial
Indian White Shrimp Makes a Splash: Successful Trial Diversifies Aquaculture in Kerala The Indian white shrimp (Penaeus indicus) is making a comeback in Kerala’s aquaculture scene, thanks to a successful farming trial conducted by ICAR-Central Institute of Brackishwater Aquaculture (CIBA) under the Matsya Sampada Jagrukta Abhiyan scheme. This promising development
Saudi Arabia and China Dive into Deeper Aquaculture Cooperation
Saudi Arabia and China are poised to strengthen their ties in the aquaculture sector, with recent discussions at the Global Investment Promotion Conference in Shenzhen, China, paving the way for increased investment and collaboration. Representatives from Saudi Arabia’s Ministry of Environment, Water, and Agriculture met with over 60 specialized Chinese
Troubled Waters: Aquaculture Workers Face Health Risks and Safety Concerns in a Booming Industry
The aquaculture industry, a rapidly growing sector employing thousands and churning out seafood for the world, hides a dark undercurrent of health risks and safety concerns for its workers. A recent survey by the Norwegian University of Science and Technology (NTNU) paints a stark picture of a workforce grappling with
Goa’s Waters Get a New Treasure: Mussel Farming Gains Momentum with Promising Profits and Government Support
The coastal state of Goa is witnessing a rising tide of entrepreneurial spirit in its waters, thanks to a burgeoning interest in mussel farming. The Fisheries Department, determined to empower local communities and tap into the potential of this lucrative venture, recently conducted an awareness program and demonstration at St
Trans American Aquaculture Secures Preferred Supplier Status for Shrimp Broodstock in India
Trans American Aquaculture (TAA), a trailblazer in shrimp genetics, is thrilled to announce its official recognition as the preferred broodstock supplier for India’s burgeoning shrimp aquaculture industry. This esteemed accreditation is a testament to TAA’s steadfast commitment to innovation, quality, and sustainable practices in shrimp genetics. Renowned for its history
International Workshop on Fisheries Management and Aquaculture to Commence at CMFI, Kochi
In a bid to enhance fisheries management and aquaculture practices, an international workshop-cum-training session is set to kick off at the Central Marine Fisheries Research Institute (CMFRI) in Kochi. The event, organized for 10 officials hailing from eight-member countries of the African-Asian Rural Development Organisation (AARDO), is scheduled to begin
Charting a Course for Indian Aquaculture: A Deep Dive into the Coastal Aquaculture Authority (Amendment) Bill, 2023
March 29, 2023, marked a pivotal moment for India’s coastal aquaculture sector with the introduction of the Coastal Aquaculture Authority (Amendment) Bill, 2023. This significant piece of legislation aims to reshape the industry’s landscape, promising a wave of positive changes that will impact everything from farmer empowerment to environmental responsibility
From Bytes to Blooms: A Technological Revolution Flourishes in Aquacultural Waters
In the ever-evolving landscape of technological innovation, the lines between seemingly disparate realms are blurring, igniting unexpected solutions to complex challenges. One such intersection lies at the confluence of the digital and the natural, where the seemingly unrelated worlds of computing and aquaculture are merging to create a revolutionary force
Genetically Improved Farmed Tilapia: A Revolution in Indian Aquaculture
In the realm of Indian aquaculture, the advent of Genetically Improved Farmed Tilapia (GIFT) stands as a testament to scientific innovation and its transformative potential. This remarkable strain of Nile tilapia, meticulously developed through selective breeding, has emerged as a beacon of hope for the nation’s aquaculture sector, ushering in
Wolf Fish: A New Seafood Delicacy Emerging from the Depths
The world of marine aquaculture is poised to welcome a new addition to its ranks – the wolf fish, a species that scientists have identified as having immense potential for culinary consumption. Researchers from the University of Gothenburg in Sweden are diligently working on developing inland breeding and high-protein feeding
Microalgae: The Next Frontier in Sustainable Aquaculture Feed
In a world grappling with the dual challenges of food security and environmental sustainability, the aquaculture sector faces a crucial crossroads. With the global demand for seafood projected to reach 273 million tonnes by 2030, the industry must find ways to meet this demand while minimizing its environmental footprint. Microalgae,
Fish Pond Management During Winter Months
Winter months (November – January) can be a challenging time for fish farmers. The water level declines, the temperature drops, and the fish become more susceptible to diseases. However, with proper management, fish farmers can maintain healthy fish populations and ensure a good harvest at the end of the season.
Transforming India’s Seafood Industry: A Blueprint for Innovation and Growth
India’s seafood industry is poised for a revolution, driven by a strategic shift towards public-private partnerships in research, development, and technology transfer.** This progressive move, spearheaded by the Indian Council of Agricultural Research (ICAR), aims to diversify aquaculture technologies and meet evolving market demands. With the ambitious goal of exceeding
Empowering Women in Aquaculture: A Mosaic of Resilience, Enterprise, and Hope
Along India’s vast coastline, where the rhythmic ebb and flow of the tides mirror the cycles of life, a silent revolution is taking place. Women, traditionally relegated to the margins of aquaculture, are now emerging as its backbone, their hands shaping the future of this vital sector. From the sun-drenched
Odisha to Establish 100 Shrimp Hatcheries, Boosting Shrimp Production and Profitability
The Odisha government has announced a transformative initiative to establish 100 shrimp hatcheries across the coastal districts of the state. This ambitious plan aims to address the scarcity of shrimp seed, a critical factor in shrimp production, and pave the way for increased production and profitability for shrimp farmers. The
A Wave of Prosperity: Andhra Pradesh Invests Rs 1,000 Crore in Aquaculture Sector
In a significant move to boost the aquaculture sector and enhance the livelihoods of fisherfolk, the Andhra Pradesh government has announced an investment of Rs 1,000 crore. This substantial allocation aims to transform the state’s aquaculture landscape, leading to increased productivity, improved infrastructure, and enhanced market linkages. The aquaculture sector
From Fields to Ponds: How Shrimp Farming is Reviving Punjab’s Saline Lands
In the heart of India’s Punjab state, far from the coastal shores, a silent revolution is taking place. Farmers, once solely reliant on agriculture, are now embracing an unlikely savior: shrimp farming. This transformation is not driven by a sudden love for seafood but by a desperate need to adapt
Himachal Pradesh’s Una District: A Beacon of Hope for Fish Rearing
Nestled amidst the picturesque hills of Himachal Pradesh, the Una district is emerging as a hub for fish rearing. Progressive farmers, armed with innovative techniques like Bio Flock Technology (BFT), are revolutionizing fish farming practices, leading to a surge in fish production and transforming the livelihoods of local communities. Bio
Shrimp Farmers in India Turn to Mangroves for Sustainable Aquaculture
For generations, shrimp aquaculture has been the primary livelihood for families in the Sundarbans, a vast mangrove forest in India. However, the widespread use of unsustainable practices, driven by the demand for shrimp in Western markets, has had a devastating impact on the Sundarbans ecosystem. In recent years, efforts have
Revolutionizing Aquaculture Disease Surveillance: Drones Take Flight in India
The aquaculture sector in India is poised for a transformative leap forward with the integration of drone technology and remote sensing techniques. Kenton L Morgan, a former emeritus professor of epidemiology at the University of Liverpool, United Kingdom, shed light on this groundbreaking development during the AquaEpi III conference held
Goa Charts New Waters with Pioneering Aquatic Referral Lab for Fish Health
In a groundbreaking move, Goa is on the brink of establishing its first-ever aquatic referral laboratory in Old Goa, dedicated to in-depth analysis of diseases in fish species. This cutting-edge facility aims to focus on examining the health of cage-cultured fish species, promising not only to revolutionize the region’s aquaculture
Scaling New Heights: Challenges and Triumphs in Himachal’s Trout Farming
In a picturesque tale from Himachal, the trout farming landscape is witnessing a commendable surge in production, yet farmers grapple with the intricate challenge of marketing their cold-water treasures to distant markets like Delhi and Chandigarh. Despite an impressive rise in trout production, farmers in Himachal Pradesh face hurdles in
Nurturing Aquatic Ecosystems: Striking a Balance in India’s Fishing Practices
In a noteworthy shift, the love for fish in India has surged, as revealed by the latest data from the National Council of Applied Economic Research. Fish consumption per household has nearly doubled over the past decade, reaching over 13 kilograms per capita per annum in 2022-23. While this falls
Empowered Committee Reshapes Aquaculture Landscape in Andhra Pradesh
In a significant development, the Empowered Committee in Andhra Pradesh, led by Mines and Geology Minister Peddireddy Ramachandra Reddy, has successfully addressed challenges faced by aqua farmers. The committee, formed by the State government, exerted control over aqua feed and seed prices, providing substantial relief to farmers who had previously
Seaweed Farming Success in Lakshadweep, India
A pilot seaweed farming enterprise in Lakshadweep, an archipelago off the coast of Kerala in India, has been a huge success. The farm, which was initially launched in Chetlath, one of the smaller islands in Lakshadweep, has expanded to 30 plots with 3,000 net tubes. The first harvest yielded nearly
Insect Revolution: Transforming Indian Aquaculture with Sustainable Feeds
India, with its diverse aquaculture practices, is at the forefront of a potential revolution in sustainable fish farming. Ankit Alok Bagaria, Co-founder of Loopworm, sheds light on the promising landscape of insect-based aquafeed ingredients and the profound impact it can have on India’s small-scale aquaculture producers. Amidst challenges such as
From Cardamom Fields to Trout Triumph: The Inspiring Journey of Premier Aquaculturist, Prem Kumar Rai
In the picturesque state of Sikkim in northeastern India, a transformative tale of aquaculture success unfolds as Prem Kumar Rai, a 45-year-old farmer, emerges as a trailblazer in rainbow trout farming. Rai’s journey, chronicled through an insightful interview, sheds light on his evolution from cultivating cardamom to becoming a thriving
MPEDA’s Pioneering Efforts: Revitalizing India’s Shrimp Aquaculture with Black Tiger Shrimp
In recent years, India’s shrimp aquaculture landscape has witnessed a shift, with the traditional black tiger shrimp, once a flagship species, making a remarkable comeback. Despite the dominance of the vannamei shrimp in global production, the black tiger shrimp, scientifically known as Penaeus monodon, is gaining renewed attention, thanks to
Ladakh’s Fisheries Flourish: Inspiring Tales of Success Illuminate the Region’s Fish Farming Landscape
In a remarkable acknowledgment of achievements in the fisheries domain, the National Fisheries Development Board has showcased the success stories of Amina Bano and Muhammad Ilyas, two pioneering fish farmers from Ladakh’s Drass sub-division. Ranked at 51 and 52, their narratives underscore their invaluable contributions to India’s thriving fisheries sector.
Prawn Boom Threatens Bhitarkanika: Odisha’s Fishing Frenzy Raises Environmental Alarms
Odisha’s vigorous promotion of fish farming has led to a surge in prawn gherries covering over 15,000 hectares in Kendrapara district, posing a grave threat to the delicate Bhitarkanika wetland. Concerns arise as toxic chemicals discharged by these gherries flow into the sea, jeopardizing the lush cover and wildlife habitat
Japanese Innovation Revolutionizes Trout Farming in Himachal Pradesh: A Sustainable Aquaculture Leap
In a groundbreaking development, Japanese technology is poised to revolutionize trout fish farming at the Indo-Norway Trout Fish Farm in Patlikuhal, Kullu district. The introduction of Japan’s “recirculating aquaculture system” promises to quadruple fish production while efficiently conserving water and space. This innovative system recycles and filters water from the
Unveiling the Aquatic Symphony: Sandhya’s Resilient Tale on Munroe Island
Nestled in the captivating embrace of Munroe Island, Sandhya and her husband, Shilu I G, embarked on a journey that transformed the ebb and flow of the Ashtamudi lake into a symphony of aquaculture. Their story began with the allure of this island, named after the British resident Col John
Anantnag District Leads the Nation in Fish Farming Excellence
Anantnag District, situated in the picturesque region of Jammu and Kashmir, has earned national acclaim by securing the top position among districts nationwide for its remarkable dedication to the advancement of fish and fisheries. This recognition was bestowed on the district during the celebrated World Fisheries Day at Gujarat Science
Revolutionizing Aquaculture: Cambridge Scientists Unveil ‘Naked Clams’ – A Sustainable Breakthrough in Wood-to-Food Farming
In a groundbreaking development, researchers at the University of Cambridge have pioneered the world's inaugural system for cultivating shipworms, transforming what was once deemed a marine pest into a prolific food source. Dubbed "Naked Clams," these bivalves stand out as the fastest-growing globally, attaining a remarkable 30cm length within just
Government of India Initiatives Propel Transition to Deep-Sea Fishing; Calls for Global Collaboration in Cold Water Fisheries Development
In a recent announcement, Union Minister L. Murugan affirmed the central government's unwavering commitment to supporting traditional fishing communities as they transition to deep-sea fishing. The initiatives, namely the Blue Revolution and Pradhan Mantri Matsya Sampada Yojana, aim to provide financial assistance of up to 60% for traditional fishermen to
Uttar Pradesh Secures Best State Award in Inland Fisheries
In a significant achievement, Uttar Pradesh has been honored with the prestigious Best State Award in the inland fisheries category. The announcement was made by Prashant Sharma, Special Secretary to the Fisheries Department, and the award will be formally presented during the Global Fisheries Conference 2023 in Ahmedabad, Gujarat, on
Indian Shrimp Season’s End Triggers Price Drop for Farmers
As the Indian shrimp season draws to a close, the second crop's tail-end mass harvests have resulted in a sharp price drop for farmers, mirroring the lowest pre-Christmas peak in five years. This decline in prices is a recurring pattern, coinciding with the end of the season when an influx
Sustainable Aquaculture: A New Hope for Thoothukudi Fishermen
The ICAR-Central Marine Fisheries Research Institute (CMFRI) has taken a significant step towards empowering Thoothukudi fishermen by launching Integrated Multi-Trophic Aquaculture (IMTA) farming in Tsunami Nagar and Pullaveli along the Thoothukudi coast. Funded by the NABARD, this project aims to double the income of fishermen by integrating fish farming with
Opportunity Knocks: Indian Aquaculture Stocks Soar as China Halts Japanese Imports
The recent decision by China to halt imports of all aquatic products from Japan has sent shockwaves through the global seafood industry, creating ripples of uncertainty and opportunity. Indian aquaculture stocks, in particular, have experienced a surge in value as investors anticipate a rise in demand for Indian seafood products