Scientists have cracked the code of the mitochondrial genome of Lepidopygopsis typus, a unique and endangered fish species known as the “Brahmanakenda” found only in Kerala’s Periyar Tiger Reserve. This breakthrough promises to unlock secrets about the evolution and survival of this enigmatic creature, while highlighting the urgent need for conservation action. The “Brahmanakenda” stands […]
Kings Infra, a leading name in seafood processing and export, has secured a ₹40 crore working capital loan from Punjab National Bank. This investment will fuel the company’s ambitious plans to launch ready-to-cook and ready-to-eat seafood products in the Indian market, tap into the rising demand for premium seafood, and expand its export reach. King […]
The Marine Products Export Development Authority (MPEDA) has cemented its commitment to showcasing the excellence of Indian seafood with the recent acquisition of a trademark for its captivating logo, “Indian Seafood. The World Loves It.” The trademark, registered under the Trade Marks Act, 1999, bears the number 4902024 and was officially granted on December 18, […]
Trawling towards Sustainability: MPEDA and CIFT Team Up for TED Implementation in Veraval The Marine Products Export Development Authority (MPEDA) and the Central Institute of Fisheries Technology (CIFT) joined forces in Veraval, Gujarat, on December 20th, 2023, to tackle the critical issue of sea turtle conservation. The focus of the event was a preliminary workshop […]
Chennai’s shoreline witnessed a rare and captivating sight – hundreds of deep-sea creatures, the mesmerizing Blue Sea Dragon and the button-like Blue Button, washed ashore by recent storms. While their beauty is undeniable, these exotic visitors pack a hidden punch – a potentially stinging surprise. The Blue Sea Dragon, a nudibranch, uses its chameleon-like abilities […]
The Union Territories of Andaman & Nicobar Islands and Lakshadweep are charting a thrilling course towards economic prosperity, with the government prioritizing the development of a vibrant blue economy. Fisheries, aquaculture, and seafood exports are taking center stage in this transformation, fueled by a wave of strategic initiatives and investments. Infrastructure and Logistics Pave the […]
Across Asia, beloved seafood dishes are losing their spice due to India’s unexpected ban on onion exports. From Bangladesh’s fragrant biryanis to Sri Lanka’s fiery fish curries, the humble onion, usually sourced from India, is now shrouded in uncertainty. The sudden export halt, spurred by a domestic price hike, has left Asian importers scrambling for […]
The ICAR-Central Marine Fisheries Research Institute (CMFRI) has announced a promising step forward in healthcare, signing a deal to commercialize two seaweed-based nutraceuticals with impressive potential. These natural products tackle common health concerns – one boosting anti-viral immunity and the other combating high cholesterol. Dr. A Gopalakrishnan, director of CMFRI, partnered with Joby George, managing […]
Forget the tired shrimp cocktail, it’s time to dive into a world of ocean-inspired appetizers that will have your guests raving. Whether you’re a seasoned host or a last-minute entertainer, these seafood delights are easy to prepare, bursting with flavor, and guaranteed to impress. So, grab your forks and get ready to make a splash! […]
Forget whale watching, the Indian seafood industry is preparing to make some serious waves of its own. Venture capital-backed Captain Fresh, a rising star in the sector, is casting its net across two continents, with potential acquisitions of a European salmon processing plant and a US shrimp importer simmering. Europe’s pristine salmon may soon find […]
Imagine a seafood haven where affordability and sustainability dance hand-in-hand, where texture mimics the ocean’s bounty and versatility knows no bounds. This isn’t a mythical Atlantis, but the captivating reality of Indian Surimi seafood, a revolutionary force transforming the industry. Surimi, the Japanese term for “minced meat,” is no mere fish paste. It’s a testament […]
Imagine a farm where fish waste nourishes lush greens, and plants scrub water clean for finny friends. This symbiotic dream isn’t science fiction; it’s the reality of aquaponics, a revolutionary method seamlessly blending aquaculture and plant farming. In this verdant marriage, not a drop goes to waste, not a leaf goes hungry, and the result […]
The delicate balance of marine ecology and the future of small-scale fisheries hinge on one crucial factor: women’s empowerment. This powerful message resonated from a recent virtual regional dialogue, where experts from Bangladesh, India, Thailand, and Sri Lanka shed light on the critical role women play in these sectors and the urgent need to address […]
Odisha’s Berhampur University, a beacon of academic excellence, is setting sail on a voyage of discovery. On Tuesday, they announced a significant partnership with the Bay of Bengal Programme Inter-Governmental Organisation (BOBP-IGO), a regional think tank dedicated to marine ecology and sustainable fisheries management. This collaboration promises to unlock the secrets of the Bay of […]
Gujarat, with its 1,600-kilometer coastline, the longest in India, has long been blessed by the bounty of the sea. This coastal state boasts an impressive annual average of 8.5 lakh tonnes of marine fish production in the last four years, and contributes a significant 17% to India’s total fish exports, valued at a staggering Rs […]
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