Wolf Fish: A New Seafood Delicacy Emerging from the Depths
The world of marine aquaculture is poised to welcome a new addition to its ranks – the wolf fish, a species that scientists have identified as having immense potential for culinary consumption. Researchers from the University of Gothenburg in Sweden are diligently working on developing inland breeding and high-protein feeding
Microalgae: The Next Frontier in Sustainable Aquaculture Feed
In a world grappling with the dual challenges of food security and environmental sustainability, the aquaculture sector faces a crucial crossroads. With the global demand for seafood projected to reach 273 million tonnes by 2030, the industry must find ways to meet this demand while minimizing its environmental footprint. Microalgae,
Fish Pond Management During Winter Months
Winter months (November – January) can be a challenging time for fish farmers. The water level declines, the temperature drops, and the fish become more susceptible to diseases. However, with proper management, fish farmers can maintain healthy fish populations and ensure a good harvest at the end of the season.
Transforming India’s Seafood Industry: A Blueprint for Innovation and Growth
India’s seafood industry is poised for a revolution, driven by a strategic shift towards public-private partnerships in research, development, and technology transfer.** This progressive move, spearheaded by the Indian Council of Agricultural Research (ICAR), aims to diversify aquaculture technologies and meet evolving market demands. With the ambitious goal of exceeding
Empowering Women in Aquaculture: A Mosaic of Resilience, Enterprise, and Hope
Along India’s vast coastline, where the rhythmic ebb and flow of the tides mirror the cycles of life, a silent revolution is taking place. Women, traditionally relegated to the margins of aquaculture, are now emerging as its backbone, their hands shaping the future of this vital sector. From the sun-drenched
Odisha to Establish 100 Shrimp Hatcheries, Boosting Shrimp Production and Profitability
The Odisha government has announced a transformative initiative to establish 100 shrimp hatcheries across the coastal districts of the state. This ambitious plan aims to address the scarcity of shrimp seed, a critical factor in shrimp production, and pave the way for increased production and profitability for shrimp farmers. The
A Wave of Prosperity: Andhra Pradesh Invests Rs 1,000 Crore in Aquaculture Sector
In a significant move to boost the aquaculture sector and enhance the livelihoods of fisherfolk, the Andhra Pradesh government has announced an investment of Rs 1,000 crore. This substantial allocation aims to transform the state’s aquaculture landscape, leading to increased productivity, improved infrastructure, and enhanced market linkages. The aquaculture sector
From Fields to Ponds: How Shrimp Farming is Reviving Punjab’s Saline Lands
In the heart of India’s Punjab state, far from the coastal shores, a silent revolution is taking place. Farmers, once solely reliant on agriculture, are now embracing an unlikely savior: shrimp farming. This transformation is not driven by a sudden love for seafood but by a desperate need to adapt
Himachal Pradesh’s Una District: A Beacon of Hope for Fish Rearing
Nestled amidst the picturesque hills of Himachal Pradesh, the Una district is emerging as a hub for fish rearing. Progressive farmers, armed with innovative techniques like Bio Flock Technology (BFT), are revolutionizing fish farming practices, leading to a surge in fish production and transforming the livelihoods of local communities. Bio
Shrimp Farmers in India Turn to Mangroves for Sustainable Aquaculture
For generations, shrimp aquaculture has been the primary livelihood for families in the Sundarbans, a vast mangrove forest in India. However, the widespread use of unsustainable practices, driven by the demand for shrimp in Western markets, has had a devastating impact on the Sundarbans ecosystem. In recent years, efforts have
Revolutionizing Aquaculture Disease Surveillance: Drones Take Flight in India
The aquaculture sector in India is poised for a transformative leap forward with the integration of drone technology and remote sensing techniques. Kenton L Morgan, a former emeritus professor of epidemiology at the University of Liverpool, United Kingdom, shed light on this groundbreaking development during the AquaEpi III conference held
Goa Charts New Waters with Pioneering Aquatic Referral Lab for Fish Health
In a groundbreaking move, Goa is on the brink of establishing its first-ever aquatic referral laboratory in Old Goa, dedicated to in-depth analysis of diseases in fish species. This cutting-edge facility aims to focus on examining the health of cage-cultured fish species, promising not only to revolutionize the region’s aquaculture
Scaling New Heights: Challenges and Triumphs in Himachal’s Trout Farming
In a picturesque tale from Himachal, the trout farming landscape is witnessing a commendable surge in production, yet farmers grapple with the intricate challenge of marketing their cold-water treasures to distant markets like Delhi and Chandigarh. Despite an impressive rise in trout production, farmers in Himachal Pradesh face hurdles in