Seafood Of India

Securing Sustainable Seafood Exports: Marine Mammal Conservation Takes Center Stage

Securing Sustainable Seafood Exports: Marine Mammal Conservation Takes Center Stage

The inextricable link between marine mammal conservation and India's seafood export industry was underscored at a recent workshop held at the 16th Agricultural Science Congress (ASC). Experts highlighted the importance of adhering to the US Marine Mammal Protection Act (MMPA), which mandates the protection of marine mammals during commercial fishing
Opportunity Knocks: Indian Aquaculture Stocks Soar as China Halts Japanese Imports

Opportunity Knocks: Indian Aquaculture Stocks Soar as China Halts Japanese Imports

The recent decision by China to halt imports of all aquatic products from Japan has sent shockwaves through the global seafood industry, creating ripples of uncertainty and opportunity. Indian aquaculture stocks, in particular, have experienced a surge in value as investors anticipate a rise in demand for Indian seafood products
Andhra Pradesh Takes a Multi-Pronged Approach to Promote Seafood Consumption

Andhra Pradesh Takes a Multi-Pronged Approach to Promote Seafood Consumption

Andhra Pradesh, a coastal state in India with an extensive coastline of nearly 1,000 km, is blessed with abundant marine resources. Despite this abundance, the state has traditionally faced challenges in developing a robust domestic market for fish, shrimp, and aquaculture products. To address this issue, the Andhra Pradesh government
Indian seafood trading platform Captain Fresh Bolsters European Presence with Ex-Amazon Executive

Indian seafood trading platform Captain Fresh Bolsters European Presence with Ex-Amazon Executive

Indian seafood trading platform Captain Fresh is making a bold move to expand its reach in Europe by appointing Basola Valles as CEO of its European operations. Based in Madrid, Valles will spearhead the company's efforts to broaden its buying base beyond India and establish a strong presence in the
India’s Food Safety Watchdog Raises Alarm Over Banned Antibiotics in Seafood and Meat

India’s Food Safety Watchdog Raises Alarm Over Banned Antibiotics in Seafood and Meat

India's top drug advisory body, the Drugs Technical Advisory Board (DTAB), has expressed concerns over the detection of banned antibiotics in seafood and meat products. This alarming discovery raises serious public health concerns as it could lead to the development of antibiotic resistance (AMR) in humans.
SEAI Drives MSC Certification for Indian Marine Species, Enhancing Seafood Market Access

SEAI Drives MSC Certification for Indian Marine Species, Enhancing Seafood Market Access

The Seafood Exporters Association of India (SEAI) is spearheading efforts to secure Marine Stewardship Council (MSC) certification for a variety of marine species caught off India's coast. This move aims to boost the sustainability credentials of Indian seafood and expand its reach in international markets.
Indian Seafood Industry Adapts to Market Challenges with Alternative Export Strategies

Indian Seafood Industry Adapts to Market Challenges with Alternative Export Strategies

Facing setbacks in the US market, its largest export destination, India's seafood industry is charting a new course to achieve its ambitious target of $14 billion in exports by 2025. The industry is exploring alternative strategies that involve diversifying export markets, focusing on value-added products, and leveraging free trade agreements
Qatar Lifts Ban on Frozen Seafood from India, Paving the Way for Enhanced Trade Relations

Qatar Lifts Ban on Frozen Seafood from India, Paving the Way for Enhanced Trade Relations

In a significant development, Qatar has lifted its temporary ban on the import of frozen seafood from India, opening doors for increased exports and strengthened bilateral ties between the two nations. This decision comes as a welcome relief for Indian seafood exporters, who have been working tirelessly to resolve the