Seafood Of India

Blog Post

Revolutionizing Aquaculture: Cambridge Scientists Unveil ‘Naked Clams’ – A Sustainable Breakthrough in Wood-to-Food Farming

In a groundbreaking development, researchers at the University of Cambridge have pioneered the world’s inaugural system for cultivating shipworms, transforming what was once deemed a marine pest into a prolific food source. Dubbed “Naked Clams,” these bivalves stand out as the fastest-growing globally, attaining a remarkable 30cm length within just six months by burrowing into waste wood and converting it into a rich source of highly nutritious protein

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